Category Archives: Fish

Cedar Plank Baked Fish Serves 1. Recipe is by Peter Sclafani, executive chef, Ruffino’s. 1 untreated cedar plank, 8 to 10 inches long Olive oil 1 (6- to 8-oz.) redfish, trout or salmon fillet 1 tsp. Creole seasoning 1 medium … Continue reading →