Category Archives: Fruit

Celebrate National Watermelon Day with salsa

Posted on August 3, 2012 by Beth Colvin

Watermelon Salsa Serves 4. For a dynamite combination, serve salsa with grilled chicken breasts seasoned with jerk marinade or jerk seasoning before cooking. 1 cup diced watermelon (seeds removed) 3/4 cup diced strawberries 1/4 cup diced red onion 2 tbls. … Continue reading →

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LSU AgCenter Garden Fest

Posted on June 30, 2012 by Beth Colvin

The LSU AgCenter Garden Fest at the Burden Center was the land of yellow watermelons and tomatoes called potato. Of bloody Marys and omelets. Of hayrides and field tours. I spent most of my time test-driving different watermelons and tomatoes … Continue reading →

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