Tag Archives: Beer

Craft brewing club holds competition

Brasseurs a la Maison, a Baton Rouge craft brewing club, will hold its first Iron Brewer Festival at 6 p.m. Friday at Tin Roof Brewing Co., 1624 Wyoming St., Baton Rouge.

Ten groups of participants crafted beers from randomly chosen Louisiana foods like cayenne peppers, peaches, rice, red beans, pecans and strawberries. Each team then picked a style of beer, such as a Belgian stout or a Saison. Visitors will be able to sample each brew with admission to the festival, which is a non-perishable food item for the Greater Baton Rouge Food Bank. Food trucks will also be on hand.

Jay Ducote, Tin Roof host pop-up dinner

Chef Jay Ducote of biteandbooze.com, chef Aaron Brown of Taco de Paco and Tin Roof Brewing Co. will host a pop-up dinner, “The Truck, The Brewer and The Blogger II” at 7 p.m. Thursday.

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Monday morning food news round-up

Salmonella shutters peanut plant. More salmonella news here.

Bull testicle beer, butternut squash beer, peanut butter beer …

Zombies + beer.

Yogurt may be a stress-fighter.

Pig. Ears.

 

Friday morning food news round-up

Ogalala Sioux sue over beer sales.

Louisiana pushes seafood certification.

Man cooking squirrel starts blaze.

Space station crew has ice cream party.

Friday morning food news round-up

Researchers identify part of brain responsible for chocolate cravings. CHOCOLATE.

Man wins $7 million in popcorn lung case.

How to find new brews.

Friday morning food news round-up

And it’s a doozy:

Coca-Cola’s new drink a few drops.

Japanese firm pays $736,000 for a fish.

Home-brew kit lets you make presidential porter.

Homeless sell beer, dodge police.

New Roads cafe ‘safe place’ for teens.

Panera looks into ‘pay-what-you-want’.

Albertsons closures highlight state of industry.

Tin Roof, Slap Ya Mama giving away prizes

Tin Roof logoGo by Tin Roof Brewing Co. today or next Friday and you just might win yourself an Everything Slap Pack from Slap Ya Mama seasoning. Tours of the brewery, at 1624 Wyoming St., run from 5-7 p.m. every Friday. They’re free, and so are samples of the brew. Each tour lasts about 30 minutes.

Mansurs, Abita team up for beer dinner

Mansurs on the Boulevard, 5720 Corporate Blvd., is hosting an Abita Beer Dinner at 6:30 p.m., Aug. 16.

The menu will include a Bibb lettuce wedge with Abita Restoration Ale and blue cheese dressing, topped with Berkshire bacon lardons and a red onion marmalade. There will also be cedar-plank roasted salmon with Abita Light steamed green beans and finished with a Purple Haze and blackberry beurre blanc; half of a roasted Cornish hen with a garlic and S.O.S. Pilsner pan sauce and English peas; and an Abita Root Beer-glazed pulled pork over a risotto style Abita Abbey Ale barley with mushrooms, thyme and roasted shallots. Dessert will be Abita Turbodog and chocolate bread pudding.

Featured brews will include Abita Jockamo IPA, Abita Barney, Abita Golden, Abita Fall Fest and Abita 25th Anniversary Vanilla Doubledog.

Tickets are $65. Call (225) 923-3366