Tag Archives: Cheese

Wednesday morning food news round-up

Posted on October 31, 2012 by Beth Colvin

Oregon State, football and … cheese? Journalists feast on campaign trial. Egg soups, a primer. Carrots get starring roles. Wine levels dropping to 37-year lows.

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Monday morning food news round-up

Posted on October 29, 2012 by Beth Colvin

Making Halloween candy less scary. Italy unites for cheese. Going back to school on lunch. Decision to slaughter, eat oxen prompts protest.

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Wednesday morning food news round-up

Posted on September 12, 2012 by Beth Colvin

Obscure grape gets attention in California’s wine industry. Sorghum goes mainstream. Imported cheese linked to illness, deaths. America’s best bread bakeries. Piccadilly files for Chapter 11. Make Cafe Americain’s Bailey’s French Toast.

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Meatless Monday: Cajun-Style Grits With Black-Eyed Salsa

Posted on August 13, 2012 by Beth Colvin

Cajun-Style Grits With Black-Eyed Salsa Makes 4  servings. Recipe is from the Bean Education & Awareness Network. 2 cups water 1 tbl. chopped fresh jalapeno  pepper 1/2 tsp. cumin 1/2 tsp. salt 2/3 cup quick-cooking grits 1 cup light shredded … Continue reading →

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