Tag Archives: chicken

Wednesday morning food news round-up

Posted on September 5, 2012 by Beth Colvin

What your favorite restaurant may know about you. Are organics better? Really? McDonald’s opens vegetarian restaurant. Cafe Americain shows off Coconut Almond Chicken.

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Wednesday morning food news round-up

Posted on August 8, 2012 by Beth Colvin

The French explore Chinese cooking, including rancid bear paw. A fried chicken festival, and not where you’d think. Starbucks to accept Square mobile payments. Pan-Seared Salmon Bruschetta. Yes, please.

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Tequila chicken (the recipe)

Posted on June 21, 2012 by Beth Colvin

Tequila Chicken Serves 4. Recipe is by Beth Colvin. 4 large chicken thighs, bone-in with skin 2 shots silver tequila, divided 4 tbls. lime juice, divided 2 cloves garlic, minced Salt and pepper to taste Cajun seasoning, to taste

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LCI to offer classes

Posted on June 12, 2012 by Beth Colvin

The Louisiana Culinary Institute will offer classes this summer covering barbecue, breads, chicken and seafood, among other things. Advance purchase required. Call (225) 769-8820 or click here. Saturday, June 16: BBQ Like the Professionals, 9 a.m. to noon. Saturday, June … Continue reading →

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Monday morning food news round-up

Posted on June 4, 2012 by Beth Colvin

N.Y. Times: Food trucks take Paris. NPR explores foodscaping. Washington Post: KFC releases Col. Sanders’ book free today.

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