Tag Archives: Kay Ewing

Registration slated for Kay Ewing’s class

Posted on February 4, 2013 by Beth Colvin

Kay Ewing’s Everyday Gourmet will offer a spring cooking class, Southwest Cuisine. Registration begins at 10 a.m. March 15 for weekday sessions and at 10 a.m. March 16 for Saturday sessions. The menu will include Sedona coleslaw, roasted and glazed … Continue reading →

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