Tag Archives: Rice

Meatless Monday: Pesto Rice

Posted on December 3, 2012 by Beth Colvin

Pesto Rice Recipe is from Jennifer Trahan and Christine Fulton, co-owners of Cajun Country Rice. 2 cups cooked long grain rice 1/2 cup pine nuts, divided 12 cherry tomatoes, quartered and seasoned to taste with salt and pepper 1/2 cup fresh … Continue reading →

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Wednesday morning food news round-up

Posted on September 19, 2012 by Beth Colvin

N.Y. Times Op-Ed: Classifying calories. The mystery of Alaska’s disappearing salmon. Consumer groups want arsenic standards for rice.  

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